Archive for December, 2006

Backsberg Christmas Special

Tuesday, December 12th, 2006
Backsberg Special

We all know how the Christmas season goes – you think you have everything under control, then suddenly you run out of wine.  Avoid this scenario by stocking up on Backsberg wines this year.

Backsberg is offering a Christmas Special – 12 bottles of wine for R 471 + transport costs and you will get a 2 bottle carry bag FREE.

The offer consists of:

~ 3x Sauvignon Blanc

~ 3x Merlot

~ 3x Elba

~ 3x Bella Rosa

Not only will you have enough wine for the festive season, but also a great gift. The offer runs from 12-22 December 2006.

Backsberg Contact Details:
Tel: 021 875 5141
Fax: 021 875 5144
info@backsberg.co.za

www.backsberg.co.za

Freebees

Tuesday, December 12th, 2006

www.freebees.co.za – Your Winning Website

Winning is easy with www.freebees.co.za – but if you are not in, you can’t win!

Loads of different competitions with loads of prizes to be won … and best of all, no-one goes home empty handed, every entry wins at least a discount voucher for the relevant Provider’s products.

Choose one of these great competitions and enter online – no charge, no fees, no fuss BUT only 1 entry per competition per person.

If you would like to put up a prize please contact us Ingrid@freebees.co.za or call 021 789 2891

Please tell your friends about this site.

The Restaurant at Grande Provence Wine Estate

Tuesday, December 12th, 2006

Exec chef @ Grande ProvenceFestive Season at The Restaurant at Grande Provence Wine Estate, Franschhoek -

Christmas Eve, Lunch or Dinner…

R475.00 per person includes:

~Welcome drinks,
~Original Tapa style starters, followed by
~A ‘Classic Christmas Table’ (main course), and
~an assiette of Christmas Desserts.

New Years Eve…

R1200 per person includes:

~ Welcome drinks,
~A scrumptious buffet feast dinner,
~All mineral water/soft drinks,
~Award winning Estate wines,
~Live music to welcome in the New Year, and
~A performance by The Minstrels.

Evening commences at 20:00 – Dinner at 21:00.

For bookings please contact:

021- 876 8600

or Email: restaurant@grandeprovence.co.za

Ps: Picture of Peter Tempelhoff, exec chef at Grande Provence!